2 3-Dimethyl Pyrazine 1% in DPG

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Unleash the rich, complex aroma of roasted coffee, cocoa, and nutty notes with 2,3-Dimethyl Pyrazine 1% in DPG. This versatile flavor concentrate captures the essence of a freshly brewed cup of coffee, infused with the warmth of roasted cocoa beans and the subtle earthiness of nuts. The powerful, yet nuanced, aroma evokes a symphony of flavors, from the smoky sweetness of pecan and walnut to the savory depth of peanut butter and caramel.

This concentrated flavoring is perfect for adding a touch of roasted complexity to your culinary creations. Imagine the tantalizing aroma of freshly baked bread, with hints of roasted coffee and cocoa, or a decadent chocolate dessert with a subtle hint of roasted nuttiness. The meaty nuances of this fragrance can also elevate savory dishes like soups, stews, and gravies, adding a depth of flavor that will tantalize your taste buds.

2,3-Dimethyl Pyrazine 1% in DPG is a versatile ingredient that can be used to create a wide range of flavor profiles. Its versatility extends beyond food and beverages, finding its way into applications like cosmetics and personal care products, where it can impart a warm, roasted aroma. It is also a popular choice for creating unique fragrance blends, adding a touch of complexity and depth to various perfumes and scented products.

For best results, use this concentrate in a 1% dilution. This ensures that the potent aroma is evenly distributed and allows for the creation of balanced, nuanced flavors in your culinary creations. Refer to the constituent materials for further information on this powerful flavor enhancer.

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Synonyms

$EW : A dilution of 2 3 Dimethyl Pyrazine 10% in DPG for easier handling.

2,3- dimethyl-1,4-diazine : dimethyl-2,3 pyrazine : 2,3- dimethyl-pyrazine : 2,3- dimethylpyrazin : 2, 3 dimethylpyrazine : 2,3- dimethylpyrazine : pyrazine, dimethyl- :

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Description

Product 2 3-Dimethyl Pyrazine 1% in DPG

Physical State Colourless to pale yellow oily liquid

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Regulatory

CAS No. 5910-89-4 *1%

FEMA

DOCUMENTATION

IFRA Status / EU Allergens / MSDS / COA

Safety Notes

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Perfumery Applications

Typical usage in perfume compounds

1.000%

FROM

2.000%

AVERAGE

10.000%

MAXIMUM